음식을 먹거나 젓거나 담는 데 사용하는, 긴 손잡이에 작고 얕은 타원형 또는 둥근 그릇 모양의 도구.
An implement consisting of a small, shallow oval or round bowl on a long handle, used for eating, stirring, and serving food.
예문:
"She used a small wooden spoon to stir the batter until it was smooth."
"Always use a clean spoon when tasting the soup to avoid contamination."
숟가락 하나에 담을 수 있는 양.
The amount of something that a spoon can hold; a spoonful.
예문:
"Please add two spoons of sugar to the tea, not three."
"The recipe calls for a spoon of baking powder to help the cake rise."
숟가락을 사용하여 음식이나 액체를 (어딘가로) 옮기거나 퍼 올리다.
To convey (food or liquid) somewhere using a spoon.
예문:
"The waiter carefully spooned the rich gravy over the mashed potatoes."
"She had to spoon feed the sick cat until it regained its appetite."
(주로 애정 표현으로) 두 사람이 몸을 구부려 숟가락처럼 포개어 눕다; 애무하다.
To lie close to someone with your body curved to fit theirs, like two spoons nested together; to cuddle.
예문:
"They spent the entire cold evening spooning on the couch under a thick blanket."
"It’s common for couples to spoon while sleeping for comfort and warmth."