몸의 폭이 좁고 깊은 형태를 가진 바닷물고기로, 주로 식용으로 쓰이는 달고기.
A narrow, deep-bodied marine fish with a large, extensible mouth, often used as food.
예문:
"The chef recommended the pan-seared dory with a side of lemon butter sauce."
"A John Dory is easily identified by the dark spot on the side of its body."
높은 뱃머리와 고물, 그리고 평평한 바닥을 가진 좁고 작은 어선.
A small, narrow, flat-bottomed fishing boat with high sides and a sharp bow and stern.
예문:
"The fisherman rowed his dory out into the bay before the sun had fully risen."
"Traditional wooden dories were once the primary vessels for cod fishing in New England."