식사하거나 음식을 차릴 때 사용하는 나이프, 포크, 스푼 등의 도구.
Knives, forks, and spoons used for eating or serving food.
예문:
"The restaurant provides elegant silver cutlery for its guests."
"Please set the table with the appropriate cutlery for a three-course meal."
음식을 자르거나 가공하는 데 쓰이는 칼 종류의 도구.
Cutting utensils, especially knives used for food preparation or as tools.
예문:
"High-carbon steel is often preferred for professional cutlery."
"The museum features an exhibit on ancient cutlery and hunting tools."
칼이나 식탁용 날붙이를 제조, 판매 또는 수리하는 사업.
The business or trade of a cutler, including manufacturing, selling, or repairing knives.
예문:
"The city's economy was once dominated by the cutlery industry."
"He inherited a small cutlery shop from his grandfather."